Tinkyada Brown Rice Spaghetti with Rice Bran, 16-Ounce Packages (Pack of 12)

This is a very tasty gluten-free product. The noodles are comparable to those with gluten and are never mushy. They also have "green" cooking instructions.

We have tried several other GF pastas and this one tops them all. The whole family loves it!! Great taste & texture...not mushy, like others.

I was a little nervous at first, trying out this pasta, but it was DIVINE! I looove this pasta, and have purchased all different varieties/shapes that they have. Yes, as other person said, do not boil it for the same duration as you're used to boiling regular pasta. Taste is EXCELLENT, and it's an added plus that they are using rice made in the US, or Can. One of the two (I believe it was US, but can't remember which one exactly)...I called the company to inquire. Fantastic product. If they only made this with organic now..... :)

title says it all. Great exchange for wheat pasta. I prefer it wamr rather than cold in salads. But it is still tasty.

I tried Tinkyada pasta at the urging of my favorite health food store. I have switched our whole family over to it because it is healthier than regular pasta and it tastes great, even though only one of us needs a gluten free diet. All of the Tinkyada pastas are great. I recommend to everyone without the slightest reservation. I buy it by the case so we never run out.